Antique jelly mould, ceramic, France, 1920, nice craqguele, heart shaped with lovely fruit decor on top.
Is is still a very usable piece, this jelly mould. But no dipping your fingers in it then, don't you dare! No snacking before dinner.
(Is there any one out there that still makes their own pudding or jelly? Or do we all buy them nowadays? I, for one, can not remember the last time I made a pudding, I made a cheese cake a couple of time, but for making a cheese cake you do not need a jelly mould)
So, if you do not make puddings any more, like me and most other people, even then it is a funny thing to have. Hang it on the wall in your kitchen. It will look so beautiful. And if and when you might feel like making a pudding, sometime in the far or near future, you do have a jelly mould ready to go.
Dimensions: length 22 cm, width 21 cm, height 7 cm. With a little hole on top to put a nail through to hang it on your wall.